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「鹽可頌」同「可頌」(croissant)係兩樣野黎,所以佢唔係牛角包黎架!
鹽可頌係由日本愛媛縣既一間麵包店首創,原形黎自東歐嘅傳統麵包Salzstangen(鹽棒),由於太好味太受歡迎,果間麵包店仲係東京開埋分店添!
鹽可頌口感外酥內軟,中間包住鹹香味十足嘅海鹽牛油,底部焦香酥脆,令人食到停唔到口。
而課堂除左教授原味既鹽可頌外,仲有香草牛油、朱古力同雙重芝士口味,每款都包你回味無窮!
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