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⭐Alan Sir實體課 -紫薯Ciabatta及全素土耳其包⭐

⭐Alan Sir實體課 -紫薯Ciabatta及全素土耳其包⭐

Alan Sir教大家做無糖、低油，「清新」嘅麵包。😍
紫薯Ciabatta包外皮酥脆，充滿發酵氣孔的特別質感，散發紫薯的獨特風味且含豐富營養，仲可以做成三文治(堂上有試食)添，是健康與美味的完美結合。‼️而Turkish Pide係一種經典的土耳其Pizza，外脆內軟。可以加入各種材料，增添風味。😎

HK$980.00
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Description

————————————————————————
⭐Alan Sir實體課 -紫薯Ciabatta及全素土耳其包⭐
————————————————————————
課堂教授：

⭐ 波蘭種和水解法運用
⭐ 高水量麵糰打麵技巧
⭐ 鬆弛和翻麵的時間控制及技巧
⭐ 做型時注意技巧保持包內氣孔
⭐ 烘焗溫度和時間控制

⭐註︰全實作由零開始⭐⭐⭐

時長：約4.5小時

成品：
Ciabatta x 4個 (8cm x24cm)
全素土耳其包 x 2個 (12cm x24cm)

註︰圖片只作參考

學費：HKD$ 980 / VIP：HKD$ 931
（每位學費只限一位學員進入教室）
（本課程不是親子班，需操作廚房器具，因安全理由不適合小童參與。）

# www.daydaygoodhk.com/products/ciabatta
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