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多款香料之中,特別喜歡肉桂,肉桂口感辛辣濃香,帶一絲甜味,有提香、增味的作用。😍
坊間很多女士覺得肉桂不單可以改善消化功能,更可以抗氧化,肉桂的甜品適合愛美愛健康的你。♥️
今次課堂當中有使用到較珍貴的錫蘭肉桂粉,造出更深層次味道的吐司及肉桂卷,定能令你齒頰留香。🤩
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